1. There were so many leftovers from Saturday night's dinner party, it fueled most of the week's suppers. And lunches.
2. The one night we cooked, it was Hub doing his famous fried fish. Unfortunately, he doesn't measure anything, so I don't think I can do the "recipe" justice.
3. I've been singing, singing, singing, my voice out over the past few days. We have a yearly UU Choir Festival in NC, which takes lots of preparation and then one very long day of group rehearsals before a big performance. This was yesterday (the "mass choir" pieces were a few selections from Orff's Carmina Burana and a fantastic piece called _The Awakening_ by Joseph Martin.)
4. Today my parents and I and a few other members of the UUFR choir went up to the Peace Fellowship in North Raleigh to perform one of my father's compositions, _Evolution_. I felt like I disappointed him because my high notes were simply fried from yesterday, and I had to sing the soprano part an octave lower. Oh, well...I don't think I'm really a soprano anyway, I just tend to be placed in that section because I have a very strong (think loud) voice, and for some reason sopranos seem to be hard to hold on to in many choirs.
5. I start a new job this week Wednesday, so we'll see about new recipes this week.
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