Gluten-free spicy beef wraps

I made these for lunch yesterday. Meli asked for another, and probably would have had a third had I not put everything away.  All ingredients from Whole Foods, of course, and designated by brand because ymmv with other brands.

For each wrap:

• Rudi's gluten-free fiesta tortilla
• A few smears of Whole Foods hand-dipped spring onion/jalapeño spread over the tortilla
• 2 slices applegate farms roast beef
• 2 slices of tomato
• Handful of organic girl super-greens
• Roll it up, cut roll in half, enjoy!